Cook โ€” Empact Group (Western Cape) – Apply by 05 December 2025

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Job Opportunity:

Locations: Cape Town, Western Cape
Company: Empact Group (Food Solutions Division)
Industry: Food & Beverages / Food Production
Closing Dates: 05 December 2025

About the Role

Empact Group is seeking an experienced and passionate Cook to join our Food Solutions and Healthcare teams across multiple Western Cape sites. Successful candidates will play a key role in preparing high-quality meals in a fast-paced, contract catering environment, while maintaining the highest standards of hygiene, safety, and presentation.

Key Responsibilities

– Prepare and cook meals for daily kitchen operations according to set menus and dietary requirements.

– Ensure all dishes are delivered to high-quality standards, meeting presentation and portion guidelines.

– Maintain strict compliance with food safety, hygiene, and health regulations.

– Support kitchen operations by ensuring cleanliness, order, and efficiency.

– Collaborate with catering and service teams to ensure smooth daily production.

– Assist in special functions, healthcare meal service, and client events when required.

Minimum Requirements

  • Matric / Grade 12 qualification.
  • Minimum 2 years of experience as a Cook in a contract catering or hotel kitchen.
  • Professional Cookery Certificate or relevant culinary qualification (advantageous).
  • Knowledge of food safety and hygiene standards.
  • Ability to work under pressure and meet production deadlines.
  • Good communication skills and teamwork ability.
  • Customer-focused with a commitment to service excellence.

Why Join Empact Group?

  • Be part of a reputable national catering leader known for quality, safety, and innovation.
  • Work in a collaborative team environment that values growth and excellence.
  • Gain exposure across healthcare, education, and industrial catering sectors.
  • Competitive remuneration aligned with experience.

APPLICATION PROCESS

APPLY HERE
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