Juicy, smoky grilled chicken meets a creamy, spicy-sweet sauce in these mouthwatering Chicken Skewers. Quick to prep and packed with bold flavor, theyโre perfect for weeknight dinners, weekend braais, or party appetizers that everyone will rave about. The best part? That signature sweet and spicy sauceโyouโll want to drizzle it on everything!
Ingredients
For the Chicken Skewers:
- 1.5 lbs (about 680g) boneless, skinless chicken breasts or thighs, cut into 1โ1.5 inch pieces
- 1 tbsp olive oil
- 1 tsp salt
- ยฝ tsp black pepper
- ยฝ tsp garlic powder (optional)
- ยฝ tsp smoked paprika (optional, for a smoky kick)
- 8โ10 skewers (wooden or metal)
If using wooden skewers, soak them in water for 20โ30 minutes to prevent burning.
For the Sauce:
- ยฝ cup mayonnaise (or ยผ cup mayo + ยผ cup Greek yogurt for a lighter version)
- 2 tbsp sriracha (adjust to your heat preference)
- 1 tbsp honey or sugar
- 1 tbsp rice vinegar or fresh lime juice
Optional Garnishes:
- 1 tbsp chopped green onions
- 1 tsp sesame seeds
Instructions
1. Prepare the Chicken
Cut chicken into bite-sized chunks. Pat dry with a paper towel, then season with salt, pepper, garlic powder, and smoked paprika. Drizzle with olive oil and toss to coat evenly.
2. Mix the Sauce
In a small bowl, whisk together mayonnaise, sriracha, honey, and vinegar or lime juice until smooth and creamy. Taste and adjust the spice or sweetness to your liking. Set aside.
3. Assemble the Skewers
Thread the seasoned chicken onto your skewers. You can also add chunks of veggies like bell peppers or red onion for extra color and flavor.
4. Grill to Perfection
Preheat your grill or grill pan to medium-high heat. Grill the skewers for 10โ12 minutes, turning occasionally until the chicken is cooked through and lightly charred.
5. Add That Signature Sauce
During the last few minutes of grilling, brush the skewers with the sauce. Alternatively, remove from the heat and drizzle the sauce generously over the skewers before serving.
6. Garnish & Serve
Top with chopped green onions and sesame seeds for a fresh, flavorful finish. Serve with rice, noodles, salad, or enjoy as-is with extra sauce on the side!
Tasty Tips
- Short on time? Use store-bought rotisserie chicken and just make the sauce for a quick fix.
- Make it a meal: Pair with coconut rice, grilled veggies, or a crunchy slaw.
- Meal prep friendly: Marinate and skewer ahead of time, then grill when ready.